Made using all-purpose flour, milk, and sugar, the resulting batter is deep-fried in ghee to provide the sweet with a crispy exterior.
Coconut Ladoo is one of those sweets that you can prepare instantly at home with minimal ingredients and hassle.
Rabri is one of the highlights of Hariyali Teej. The dessert is prepared using khoya, sugar, and milk and is often flavored with cardamom powder and saffron.
Gujiya is a common sweet that is often prepared during festivals. It features a delicious khoya and dry fruit filling while having a deliciously crispy exterior.
One of the common Indian desserts that is enjoyed throughout the year is also much cherished during Hariyali Teej. This is a wholesome sweet that comes together quickly.