An Easy Indulgence: Homemade Chocolate Mochi Balls Recipe

Name: An Easy Indulgence: Homemade Chocolate Mochi Balls
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: Flour – 1 cup; Milk - ½ cup; Sugar – 7 Teaspoon; Cocoa - 1/2 tablespoon; Cadbury milk chocolate- 52 gms; Almond – 9 pieces; Cashew – 8 pieces

Amelia Lalngaihawmi

1704272400000

Author :Amelia Lalngaihawmi

Published : 1704272400000

A gooey sweet treat that is a take on the classic Japanese confection, mochi, minus the tough steps.

Difficulty:easy

Serves:4

Time:20 mins

Contains egg: No

When it comes to traditional Japanese desserts, mochi comes up right on top and is a favorite. This soft rice cake has been enjoyed locally in Japan for centuries. Mochi, or Japanese rice cake, is made from “mochigome”, or short-grain glutinous rice. The rice is first steamed to soften it, then pounded and mashed into its characteristic soft, chewy texture.

Mochi has long been an indispensable part of New Year celebrations and other festive occasions in Japan. The rice cake can be form......Read More