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Caduy Tats Recipe

Cadbury Tarts Recipe

mdi_userAmelia Lalngaihawmi
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solar_calendar-linear1672230840000
Author :Amelia Lalngaihawmi
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Published : 1672230840000

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Difficulty:easy

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Serves:10

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Time:45 mins

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Contains egg: No

For Cadbury Tarts

  • 2½ bars Cadbury Dairy Milk Chocolate (plain), chopped into smaller piecesBuy
  • 1½ cups Crushed Cadbury Oreo Crème Biscuits (any flavour of your choice)Buy
  • ½ cup salted butter
  • 1 cup heavy cream

For the Garnish

  • A few raspberries

Directions

  1. Step 01

    Combine the crushed Oreo biscuits with melted butter in a large bowl. Stir until fully incorporated.

  2. Step 02

    Line a 9-10-inch tart tin and press to make a crust. Refrigerate for 12–15 minutes.

  3. Step 03

    Place the chopped Dairy Milk bars in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until chocolate has completely melted.

  4. Step 04

    Heat the heavy cream in a saucepan over medium heat and gently mix into the melted chocolate.

  5. Step 05

    Spoon the ganache on the tart. To set, refrigerate for 3-4 hours. Serve garnished with fresh raspberries.

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