Chocolate Kaju Katli Recipe

Directions

Cook sugar and water in a pan until one string consistency sugar syrup.

Add cardamom powder, Cadbury 5 Star and cook until chocolate melts.

Add in cashew powder and cook till mixture thickens

Add ghee and mix well.

Transfer on a baking sheet and roll the mixture out in a thick disk.

Apply silver leaves on the surface and cut into diamond shape. Serve.