Chocolate Plum Cake Recipe

Directions

Combine Raisins, Dried Apricots, Soft dates, tutti frutti, dried cranberries, orange juice, water and brandy in a bowl and mix well. keep aside for 6-7 hours.

In another bowl, add walnuts, almonds, cashew, refined flour and mix well.

Combine refined flour, coffee powder, cardamom powder, clove powder, cinnamon powder, baking powder, orange zest, cadbury cocoa powder and mix well.

In a bowl, cream butter and sugar. Add eggs, vanilla essence and mix well.

Now add soaked fruits to egg mixture and mix well.

Now add dry ingredients and mix well.

Add dry fruits mixture and mix well.

Transfer this batter in a lined baking tin, Sprinkle cadbury gems on top.

Bake at 180 degrees celcius. Cut and serve.