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Difficulty:medium
Serves:4
Time:60 mins
Contains egg: Yes
4
Servings
In a mixing bowl, whisk sugar and egg yolk until they becoem creamy and fulffy.
Now add, mascarpone cheese, heavy cream,vanilla essence, salt, coffee powder and whisk well.
Add whipped cream to the cream cheese mixture and mix it well.
In another flat dish, add hot chocolate and dip each ladyfinger biscuits.
arrange one layer of the ladyfinger biscuits in a serving dish and add cream cheese mixture and spread it evenly.
Dust with cadbury cocoa powder evenly, add another layer of ladyfinger biscuits.
Add another level of cream cheese mixture and spread it evenly.
Dust with cadbury cocoa powder and refrigerate it 2-3 hours.