Rich chocolate ganache dripping from the top of the red velvet cake and decorated with fresh raspberries creates a stunning decoration.
The accents of gold leaves enhance the cake’s appearance and bring a luxurious vibe to it.
Salted caramel creates a delicious contrasting flavour and makes the cake look mesmerising.
Creamy mascarpone garnished with candied fruits creates an elegant look and feel.
Assorted macarons topped on red velvet cake layered with cream cheese frosting give the cake a colourful finish.