The addition of avocado makes the brownies wholesome and brings a decadent texture with flavour.
Chia seeds make the texture gooey and chewy also the addition of almond butter enhances the richness.
Sweet potatoes bring their natural sweetness that complements the flavour of chocolate and adds nutrients like vitamins A and C.
Quinoa flour enhances the protein while goji berries create a wonderful burst of sweetness with antioxidants.
Grated zucchini keeps the brownies moist and adds minerals like vitamins and fibre to make the brownies a power-packed treat.