Nutty silky treats Recipe
Enjoy these nutty, silky treats shaped like bonbons, which are packed with nuts, dried fruit, and the smooth, luxurious deliciousness of Cadbury Silk chocolate.
Difficulty:easy
Serves:3
Time:45 mins
Contains egg: No
Cadbury Silk chocolate is a truly versatile chocolate bar, as it can be enjoyed on its own and used in cakes, cheesecakes, puddings, shakes, custards, and the delightful bonbons we are going to teach you how to make here.
How to make the perfect nutty silky treat with Cadbury Silk?
Melting chocolate smoothly and gently, either through a double boiler on a stovetop or in short bursts in a microwave, is crucial for a great final product and consistent taste. For u......Read More
Ingredients
3
Servings
Directions
Chop Almonds, Cashews & Walnut and mix it with the Cinnamon Powder and the raisins.
Dice the Cadbury Chocolate and melt it to a smooth flow.
Mix the sliced nuts with the melted chocolate.
Scope the mixtures into a round chocolate mold.
Freeze the mold for about 20 mins & let the chocolate cool down completely and serve.
TIPS
Reduce the amount of jaggery powder if you do not want your dish to be too sweet.
Mold the mixture into any shape of your choice.