OREO Celebration
Cookie Ball Pops Recipe

Directions

1. Step 01

   Mix the cream cheese and finely crushed Oreo Cookies until well-combined.

2. Step 02

   Make 48 (1-inch) balls out of the mixture.

3. Step 03

   Freeze for 10 minutes.

4. Step 04

   Take a shallow pan. Line it with waxed paper.

5. Step 05

   Insert a lollipop stick into the centre of each cookie ball. Dip 24 balls into the melted Cadbury Dairy Milk Silk. Top with half the multi-coloured sprinkles. Drizzle half the melted baking white chocolate.

6. Step 06

   Place the balls, in a single layer, on the prepared pan.

7. Step 07

   Repeat with the remaining balls.

8. Step 08

   Refrigerate for an hour or until firm. Oreo Celebration Cookie Ball Pops are ready!