Oreo Cookie Ball Basketballs Recipe
Difficulty:easy
Serves:48
Time:2 hours
Contains egg: No
Ingredients
48
Servings
Directions
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Step 01
Take a bowl. Add the cream cheese and finely crushed Oreo Cookies. Mix until well-combined.
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Step 02
Take a rimmed baking sheet. Cover it with wax paper.
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Step 03
Make 48 (1-inch) balls out of the mixture. Place them on the prepared baking sheet.
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Step 04
Refrigerate the cookie balls for 20 minutes.
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Step 05
Combine the melted baking white chocolate and orange food colouring. Mix well.
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Step 06
Dip the cookie balls in the melted orange chocolate. Turn it so that each corner of the ball is evenly coated. Once done, place it back on to the baking sheet.
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Step 07
Melt Cadbury Dairy Milk Silk using the double boiler method.
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Step 08
Drizzle the melted chocolate all over the cookie balls to resemble basketball seams.
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Step 09
Refrigerate it for an hour or until firm. Oreo Cookie Ball Basketballs are ready! Enjoy, and remember to put the leftover cookie balls in the fridge.