Oreo Soccer Cookie Balls Recipe

Directions

1. Step 01

   Take a bowl. Add the cream cheese and finely crushed Oreo Cookies. Mix until well combined.

2. Step 02

   Make 48 1-inch balls out of the mixture. Slightly press the ball to make it flat. Freeze for 10 minutes.

3. Step 03

   Take a shallow paper. Line it with waxed paper.

4. Step 04

   Dip the chilled balls in the melted baking white chocolate. Place them, in a single layer, on the prepared pan.

5. Step 05

   Refrigerate for an hour or until firm.

6. Step 06

   Melt Cadbury Dairy Milk Silk using double boiler method. Once done, let it cool.

7. Step 07

   Use a spoon to transfer the melted chocolate into a resealable plastic bag. Make a hole in one corner of the bag to use as a piping bag.

8. Step 08

   Pipe the melted chocolate on the cookie balls, so they resemble soccer balls.

9. Step 09

   Refrigerate for 10 minutes or until firm. Oreo Soccer Cookie Balls are ready!