

Difficulty:easy
Serves:48
Time:1:30 hour
Contains egg: No
48
Servings
Take 1tbsp of the finely chopped candy canes. Set aside.
Mix the remaining candy with the softened cream cheese and finely crushed Oreo Cookies. Mix until well-combined.
Make 48 1-inch balls out of the mixture.
Freeze for 10 minutes.
Take a rimmed baking sheet. Cover it with waxed paper.
Once frozen, dip the cookie balls in the melted semi-sweet baking chocolate.
Place them on the prepared baking sheet. Sprinkle on the reserved candy.
Refrigerate for an hour or until firm.
Peppermint - Oreo Cookie balls are ready! Enjoy, and remember to put the leftover cookie balls in the fridge.