Rice Nuts Pie Recipe

Atsi Thepa

1706702400000

Author :Atsi Thepa

Published : 1706702400000

Create these mini pies made with sticky rice dough, chocolate, and nuts for dessert or just as snacks.

Difficulty:easy

Serves:2

Time:20 mins

Contains egg: Yes

At Cadbury Desserts Corner, we are dedicated to bringing you quick, easy, and hassle-free recipes, ensuring that you can effortlessly navigate your kitchen in under half an hour. We recognize the challenges of our fast-paced world, where numerous responsibilities and burdens often leave little time for elaborate cooking. Cooking becomes a luxury and a privilege not everyone can afford. That's why we present to you a recipe for Rice Nuts Pie that requires minimal prep and cooking time, promisi......Read More

Ingredients

2
Servings

For the Recipe

Sticky rice powder - ½ cup
Almond - 3 tbsp + 1 tsp
Cashew nuts - 4 tbsp
Rice bran oil - 2 tbsp + 2 tsp
Sugar - 1 tbsp + 2 tsp
Cadbury Cocoa Powder - 2 tbsp

Directions

Crush the almond and cashew nuts. Keep aside

In a bowl, add the sticky rice powder, nuts, cocoa powder and sugar

Mix the dry ingredients together

Add water into the dry ingredients. Whisk well

Pour the batter into the skillet and fry it in low medium heat

Melt the chocolate

Drizzle the chocolate on top of the rice nuts pie.

TIPS:

You can also add coconut shavings as garnish if desired. You can either use desiccated coconut from a packet, or toast the shavings in a pan for crunch and a more pronounced coconut flavor.
If you want to make the flavors warmer, then consider adding a dash of vanilla extract or essence to the batter.
You can also enjoy the rice nut pies with fresh fruits, such as strawberries, bananas, and blueberries.
Instead of Cadbury Dairy Milk, you can also use Cadbury Bournville, Cadbury Dairy Milk Silk, or homemade caramel sauce, or chocolate hazelnut spread.
These Rice Nut Pies are best enjoyed warm.

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