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Difficulty:medium
Serves:4
Time:35 mins
Contains egg: Yes
4
Servings
Using an electric mixer, combine the eggs, coffee powder and maple syrup.
Place the chopped Dairy Milk Silk bar in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until chocolate has completely melted.
Heat coconut milk and gently mix into the melted chocolate.
Combine all ingredients and spoon into serving bowl(s), cover and refrigerate.
Garnish with strawberries and serve cold.