Silk Roast Almond Brownies Recipe

Directions

1. Step 01

   Preheat the oven to 180 degrees C.

2. Step 02

   Place the chopped Silk Roast Almond bar in a large glass bowl. Place the bowl over a pot of simmering water. Stir continuously until the chocolate has completely melted.

3. Step 03

   Beat the eggs and stir in sugar, vanilla essence, salt and flour until well combined. Add the chocolate into this mixture followed by the almonds.

4. Step 04

   Butter a baking pan and spoon in the raw brownie mixture.

5. Step 05

   Bake for 35 minutes at 180 degrees C or until the brownie is moist but not unable to hold its shape. Let it cool.

6. Step 06

   Cut into 2-inch squares.