Since its creation in 1908, by Theodor Tobler and his cousin Emil Baumann in Bern, Switzerland, Toblerone has been captivating taste buds around the world. This famous triangular Swiss chocolate bar, resembling the Swiss Alps is known for its blend of honey and almond nougat that adds a touch of luxury. With its taste and eye catching packaging, Toblerone has become a treat often incorporated into various recipes for special occasions like birthdays.
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Melt the Toblerone bars, combine with whipped cream and gently fold in beaten egg whites and sugar until mixed. Chill the mixture until it sets perfectly.
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Serve with strawberries for a touch of sweetness.
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Create a biscuit base by combining biscuits with melted butter; then mix cream cheese with melted Toblerone to create a velvety filling. Gently fold in whipped cream. Pour the mixture over the biscuit base. Allow it to chill thoroughly.
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Serve alongside a raspberry coulis.
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Gently heat the Toblerone with cream until melted, creating a mixture. Serve it warm.
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Use it as a dip for fruits like sliced bananas, apple wedges or marshmallows.
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Combine all the ingredients together. Gently fold in the pieces of Toblerone. Bake the mixture until cooked through.
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Serve it alongside a scoop of vanilla ice cream.
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Prepare your pancake batter using the mix along with milk and eggs. Add in the chopped Toblerone pieces to incorporate them evenly. Cook the pancakes as usual.
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Serve them drizzled with maple syrup.
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Whip the cream until peaks form and then fold in condensed milk along with vanilla extract and chopped bits of Toblerone. Transfer this mixture into a container for freezing. Let it set completely.
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Enjoy your ice cream along with some chocolate sauce on top.
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Layer espresso-dipped ladyfingers, mix the mascarpone cheese with beaten eggs and sugar. Add the melted Toblerone, layer it on top of each other and chill.
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Serve dusted with cocoa.
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Start by melting the Toblerone with cream then let it chill. Shape the mixture into balls. Dust them with cocoa powder.
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These bite sized treats are perfect for indulging.
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Blend all the ingredients together until you achieve a smooth consistency.
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This refreshing summer drink will satisfy your sweet tooth.
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Begin by melting the Toblerone chocolate and pouring it onto a tray. Sprinkle the mixture with dried fruits of your choice.
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After chilling it break it into pieces for bite-sized treats.
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Make your shortbread dough using flour, butter and sugar. Press in chunks of Toblerone chocolate before baking them to perfection.
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These treats pair wonderfully with a cup of tea.
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Prepare your scones according to the instructions. Use a mix if preferred. Add chunks of Toblerone pieces, bake till it reaches perfect color.
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Serve with clotted cream.
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Start by baking chocolate cupcakes. Then carefully insert Toblerone pieces as a filling.
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Frost the cupcakes with chocolate icing.
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Begin by making the crepes. Once they are ready, generously fill them with melted Toblerone goodness. Carefully fold the crepes.
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Top them off with creamy whipped cream.
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Melt the Toblerone chocolate in milk, serve hot.
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Serve with a dollop of whipped cream on top.
Toblerone’s rich history and distinctive flavor make it an exceptional ingredient for a variety of desserts. Whether, it's a mousse or a luscious cheesecake or even a refreshing smoothie or comforting hot chocolate, adding Toblerone takes your recipes to another level of luxury and delight. These delightful Toblerone treats offer combinations of flavors that are perfect for celebrating life’s sweet moments. Explore these recipes and let the distinct taste of Toblerone transform your ordinary desserts into extraordinary celebratory delights!