Bisculate Roll Recipe
Want to upgrade biscuits into a dessert that requires only 10 minutes of prep? Here’s how you can do just that.
Difficulty:easy
Serves:4
Time:1:10 hours
Contains egg: No
Biscuits are nice but what if we told you there was a more fun way of consuming them rather than simply pairing with your tea or coffee? What if a biscuit could be upgraded, to be a dessert in its own right? Or perhaps you have some cookies that are about to go stale and you don't know what to do with them. Or leftover biscuits once the packet is opened. The point is, you have biscuits on your hand and we have a recipe to upgrade them into delicious rolls.
This is a simple recipe that ......Read More
Ingredients
4
Servings
For the Recipe
- Biscuits – ½ cup + 2 tbsp
- Unsalted Butter – 2 tbsp
- Milk – 2 tbsp
- Cadbury Cocoa Powder – 3 tbsp
Directions
In a pan, pour the milk, add butter and cocoa powder.
Let it simmer. Keep it aside.
Break the biscuits.
Pour the wet ingredients into the biscuits bowl.
Mix it thoroughly.
Wrap the biscuits mixture with the cling film. Refrigerate it for 1 hour.
Cut the Bisculate roll into slices.
The recipe goes well with oats biscuits as well.