OREO Cookie Pops Recipe

Name: OREO Cookie Pops
Prep time: 55 min
Yield: 12
Ingredients: 12 nos Oreo Cookies; 1½ cups White chocolate, melted; Sprinkles (as desired); Nonpareils (as desired); Coloured sugar (as desired); Melted colourful chocolate (as desired); Decorating icing (as desired); Decorating Gel (as desired)

Rishita Thalluri

1673308800000

Author :Rishita Thalluri

Published : 1673308800000

Difficulty:easy

Serves:12

Time:55 mins

Contains egg: No

Ingredients

12
Servings

For the Recipe

12 nos Oreo CookiesBuy
1½ cups White chocolate, melted

For the Decoration (Optional; Use ingredients as desired)

Sprinkles (as desired)
Nonpareils (as desired)
Coloured sugar (as desired)
Melted colourful chocolate (as desired)
Decorating icing (as desired)
Decorating Gel (as desired)

Directions

Step 01

Take a baking sheet. Cover it with parchment paper.
Step 02

Take the Oreo Cookies. Insert a wooden pop stick into the cream filling between the shells of each cookie. Place the pop sticks on the prepared baking sheet.
Step 03

Freeze for 10 minutes.
Step 04

Dip the cookies, one at a time, into the melted white chocolate. Turn them around so that each corner is evenly coated with melted chocolate. Put them back on the baking sheet.
Step 05

Decorate as desired.
Step 06

Refrigerate for 30 minutes or until the candy coating is firm. Oreo Cookie Pops are ready!